Get Fresh and Healthy Cooking Workshops at LTCC

The Community Education department at Lake Tahoe Community College presents “Get Fresh and Healthy” workshop series. This is a series of four workshops; however you can register for individual workshops OR for all four together! Each workshop is ONLY $38!!

• Cooking with Spices is on Thursday, February 2nd from 6pm-9pm.
This exciting workshop will help you learn to elevate the flavor of foods by using different herb and spice blends. The facilitator of this workshop is local and master gardener, Diane Weidinger.

• The Winter Soup Workshop is on Friday, February 10th from 6pm-9pm.
This workshop will make you a master of making homemade soups! Learn the basics of making any soup, and bring home a delicious recipe for a hearty winter soup.

• Food the Kids will Love too is on Thursday, February 16th from 6pm-9pm.
This workshop will teach you how to ensure your child is eating enough fruits and vegetables. Learn how to expose children to vegetables in a way that will make them good eaters for life!

• The Gluten Free Cooking Workshop is on Tuesday, February 28th from 6pm-9pm.
o If you or anyone you know has a gluten allergy this is the workshop for you! Learn how to make great, full flavor meals with no gluten!

You can register for any and ALL of the Get Fresh and Healthy Workshops by visiting our website at: http://register.asapconnected.com/ltcc.edu

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