South Lake Tahoe's Blue Ribbon Award winners announced
Submitted by paula on Sat, 11/15/2014 - 1:58am
Honorable Mention: Ciera Steak & Chop House
The 7th Annual Blue Ribbon Awards ceremony was the biggest yet, with 300 people at Thursday's banquet and 175 nominations of local businesses, employees and experiences.
Here is the list of winners:
Experience Award – Sponsored by Marriott Grand Residence & Vacation Club
Honorable Mention: Ciera Steak & Chop House
Tourism Award – Sponsored by Lake Tahoe Visitors Authority
Winner: Tahoe Sport Fishing –Tahoe Sport Fishing does a spectacular job of offering visitors and locals a true South Shore experience. With a fleet of eight boats they can accommodate parties of all sizes, groups, and special occasions all year round. Tahoe Sport Fishing has partnered with local restaurants to truly complete their client’s fishing experience. If guests wish to taste what they have just reeled in, they can bring their ketch in to these restaurants and have it professionally prepared for them by local chefs.
Honorable Mention: Getaway Reno/Tahoe
Geotourism Award – Sponsored by El Dorado County
Winner: Lake of the Sky Outfitters – Lake of the Sky Outfitters is a hikers and backpackers informational hub. Their backpackers lounge provides a place for Pacific Crest Trail hikers to relax and recoup while also providing them resources to better help them follow leave no trace practices. Just this year alone, over 550 Pacific Crest Trail hikers have passed through the doors of Lake of the Sky Outfitters. The shop serves as a gateway to South Tahoe and our amenities. With the inception of their Trail Angels program, hikers can get rides in to town to restock supplies and then a ride back to the trailhead after a day or two of rest.
Honorable Mention: South Tahoe Stand Up Paddle
Entrepreneur Award – Sponsored by Getaway Reno/Tahoe
Winner: Brandi Brown, Tahoe Production House – Tahoe Production House has given a working space to those individuals and businesses that need access to a fully equipped production studio. Space and equipment is available to meet any audio, visual or photography production need. Brandi opened Tahoe Production house during the toughest of economic times but has continued to grow and expand in despite of those challenges. Tahoe Production House is able to keep their rates competitive while continually providing top quality production.
Honorable Mention: Brian and Angela Luke, Artemis Mediterranean Grill
Customer Service Award – Sponsored by Heavenly & Kirkwood Mountain Resorts
Winner: Bob Trim, Friday’s Station – Bob’s philosophy on customer service is “treat people as you like to be treated and then go the extra mile.” Bob goes the extra mile by really getting to know his guests and his team. He is quoted as saying “a good reliable team is half the battle; on second thought, it’s all the battle!” After celebrating his 50th anniversary with Harrah’s just last year, Bob continues to go above and beyond. Bob believes that in order to provide the most quality service you truly have to be an ambassador for the business you represent. His outlook on service and business has recently won him the Food and Beverage Employee of the Year from the Nevada Hotel and Lodging Association.
Honorable Mention: Matt Smithermier, Eloise Automotive & Alignment
Public Agency Service – Sponsored by Tahoe Supply Company
Winner: Eric Guevin, Tahoe Douglas Fire Protection District – In his position as Tahoe Douglas Fire Marshall, Eric is required to draw hard lines and follow strict enforcement policies. He does this with a humorous, respectful and empathic style that even when disclosing bad news leaves those that he is working with feeling at ease. No matter the situation, Eric always keeps a level head and leads his teams to do the same. Being employed in a highly stressful and dangerous line of work always presents its challenges and Eric faces those challenges with his many years of knowledge and unmatched integrity.
Honorable Mention: Chris Stanley, South Tahoe Public Utility District
Large Green Business – Sponsored by Cardinale Way Toyota
Winner: Lake Tahoe Cruises | Zephyr Cove Resort – As one of the first large businesses on the South Shore to implement a full composting program, Lake Tahoe Cruises and Zephyr Cove Resort have been a leader in green practices for many years. With a full recycling program in place, the resort compacts its own cardboard and properly disposes all batteries, computers, electronics and oil. Just last year the restaurant at Zephyr Cove Resort underwent a full remodel. Logs that were downed from the Spooner Summit area, where they operate a snowmobile operation, were used in the remodel instead of being tossed away. The restaurant also sources local products and adheres to the Monterey Bay Seafood Watch purchasing program.
Honorable Mention: Sierra-at-Tahoe
The Wendell Award for a Small Green Business – Sponsored by South Tahoe Refuse & Recycling
Winner: Connie’s Clothesline – By accepting and sourcing used clothes, accessories, house hold items, and furniture and then displaying these items in a creative way to sell; Connie’s keeps things out of the waste stream and back in to the hands of savvy consumers. All items in Connie’s Clothesline have been owned by at least one person before it makes its way in to the shop. These pre-owned items have been carefully sourced by Connie’s fashionable eye, making it one of the best places to sustainably enhance your wardrobe on the South Shore.
Honorable Mention: Base Camp Pizza
The award winners receive special recognition on TahoeChamber.org and special signage for their place of business while the customer service award winners receive a special “stay-cation” package of their choosing.
In the Photo: 2014 Blue Ribbon Award Winners (L to R) Eric Guevin, Tahoe Douglas Fire Protection District (Public Agency Customer Service), John and Kerry Hawk, Blue Sky Events (Experience), Connie Hiton, Connie's Clothesline Thrift Store (Wendell Award for a Small Green Business), Linda Gardner, Zephyr Cove Resort | Lake Tahoe Cruises (Large Green Business), John and Shannon Shearer, Tahoe Sport Fishing (Tourism), Peter and Nancy Hussman, Lake of the Sky Outfitters (Geotourism), Brandi Brown, Tahoe Production House (Entrepreneur), Bob Trim, Friday's Station(Customer Service)
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