st theresa

HEROs, the employee organization at Harrah’s/Harveys’ Casino Resorts, hosted Bread & Broth’s Monday Meal on October 30 through their sponsorship of an ‘Adopt A Day of Nourishment’. B&B’s Adopt A Day program provides individuals, businesses and organizations the opportunity to participate in hosting a hot and filling meal which provides nourishment and a welcoming and safe environment to any community member who attends a Monday Meal at St. Theresa Grace Hall.

Bread & Broth and Live Violence Free both have opportunities for the South Lake Tahoe community to help those less fortunate this Thanksgiving.

Bread & Broth is providing a free Thanksgiving Dinner to the community on Monday, November 20 from 4:00 p.m. to 6:00 p.m. at St. Theresa Church. This is the non-profit's 28th year of serving meals to those in need.

The Mueller family really enjoys making people happy! As owners of Adventure Mountain Lake Tahoe, the sledding, tubing and snow play resort located at the top of Echo Summit, they provide winter activities that can be enjoyed by people of all ages.

As an all volunteer, non-profit organization, Bread & Broth greatly values the many partnerships that have developed over the 28 years that it was been feeding the needy in the Lake Tahoe South Shore community. These partnerships involve volunteering, donating food and funds and sponsoring Monday Meal Adopt A Day of Nourishment dinners.

Thanks to a generous donor, Temple Bat Yam hosted the August 14th Bread & Broth Monday Meal at St. Theresa Grace Hall. B&B, a non-profit, all volunteer organization, began feeding the needy of the Tahoe South Shore community in 1989 as a multi-denominational food outreach program. Throughout the past 28 years, volunteers of all faiths have supported the B&B program and Temple Bat Yam’s Adopt a Day of Nourishment dinner is a testament to the continuing support of all faiths in feeding the hungry of our community.

Over 700 bags of food have been distributed to the youth of South Lake Tahoe so far this summer thanks to a partnership between Bread & Broth 4 Kids (B&B4K) and Vail Resorts/Heavenly Mountain Resort.

Vail CEO Rob Katz and his wife Elana Amsterdam donated $125,000 to get a summer food program for youth up to the age of 18 started on the South Shore, and Bread & Broth and Family Resource Center worked together with Heavenly to make it happen.

SOUTH LAKE TAHOE, Calif. - The Summer B&B 4 Kids program is up and running thanks to a generous donation by Vail CEO Robert Katz and his wife Elana Amsterdam. This free summer food program is bringing smiles and excitement to local children as they pick and choose their favorite breakfast, fruits, snacks and dinner foods from the baskets full for food at St. Theresa Grace Hall every Wednesday. The biggest smiles come from the special treats of ice cream, cupcakes or chocolate chip cookies that the Bread & Broth and Vail Resort volunteers give to each child as they finish filling their bags.

To help address the needs of the hungry of our community, Bread & Broth, a non-profit, all volunteer organization, has been serving free, nutritious meals for all who come to our Monday Meal dinner at St. Theresa Grace Hall. To fund these meals, B&B invites individuals, families, businesses and service clubs/organizations to sponsor an ‘Adopt A Day of Nourishment’. By donating a tax-deductible gift of $250.00, up to 110 people will be fed and up to 5 folks from the sponsor group can participate alongside the B&B volunteers at their sponsorship dinner.

It takes team work to crew a sail boat and the Lake Tahoe Windjammer Yacht Club members brought their teaming skills to help the Bread & Broth volunteers serve the June 5th Monday Meal dinner at St. Theresa Grace Hall. Representing the LT Windjammers at their Adopt A Day of Nourishment dinner were Kurt and Laura Rasmussen, Michelle Langlois, Mary Parker and Steve Katzman.

Being a member of the Knights of Columbus means that you are there to help those in need. On Monday, May 15th, members of St. Theresa Church’s Knights of Columbus were doing just that as they volunteered their time to serve at B&B’s Monday Meal. They were a helpful and jovial group that welcomed and fed the hungry diners that came to Grace Hall for a full course, nutritious meal.

On behalf of the Tahoe Coalition for the Homeless (TCH), I would like to thank our community for your support through the second winter of the South Lake Tahoe Warm Room project. Our organization received donations from over 200 different individuals and businesses and benefited from over 60 volunteers who provided over 1600 volunteer hours.

The hot, nutritious, full course meals served every Monday to any and all who come to St. Theresa Grace Hall are made possible by the efforts of many caring and dedicated individuals, businesses and organizations. From the stores and businesses who donate food, volunteers who pickup donated food, cooks who prepare the meals, volunteers who do meal setup, serving and cleaning to the donors and sponsors who pay for the costs associated with each meal, Bread & Broth is genuinely grateful.

Local arts organization, Tahoe Art League, has long been serving Tahoe artists and promoting the arts to feed hearts and minds in the south shore. On February 20, the Art League fed the hungry of our community by sponsoring Bread & Broth’s Monday Meal at St. Theresa Grace Hall.

Base Camp Pizza, just one of many Tahoe Restaurant Group’s establishments, was the host for Bread & Broth’s Monday Meal on January 2nd at St. Theresa Church Grace Hall. Their Adopt A Day of Nourishment sponsorship is just one of the many ways that Ted Kennedy and members of his restaurant crews have been partnering with B&B. In addition to sponsoring AADs, Tahoe Restaurant Group has been sending helpers to assist B&B volunteers with the Monday Meal cleanup, purchasing dinner utensils and sponsoring and providing financial assistance and help whenever needed.

“Bread & Broth’s Monday Meal event is always heartwarming and we are very happy to be able to participate in the Adopt A Day of Nourishment program,” commented Michelle Bergstrom, Montbleu Resort Casino’s director of Administration. As the Adopt a Day sponsor for the December 19th dinner held at St. Theresa Church, Montbleu donated $250 to provide the funds to cover the meal costs to provide over 100 meals served to the evening’s dinner guests.

In October, Bread & Broth reached the 27-year milestone for serving meals to the Lake Tahoe South Shore community! Currently, Bread & Broth serves a full-course ‘Monday Meal’ at St. Theresa Church Grace Hall and a soup and simple entrée at ‘Second Serving’ at the Lake Tahoe Community Presbyterian Church on Fridays. These two weekly meals and the food ‘give away’ bags distributed at the meals are supported by generous stores, businesses and restaurants who have donated food, beverages and soups to our program throughout the past year.

The Tahoe/Douglas Elks Lodge #2670 is an organization that invests in its communities through programs that help those in need. On Monday, November 14th, the Elks Lodge hosted the Bread & Broth “Adopt A Day of Nourishment” Monday Meal that provided hearty dinners to many disadvantaged members of our community. With the $250 donation provided by the Elks Lodge’s sponsorship, B&B was able to provide full course, nutritious meals to the grateful folks who came to St. Theresa Grace Hall for a free meal and food to take home.

Bread & Broth is offering a special community Thanksgiving dinner on Monday, November 21 from 4:00 p.m. to 6:00 p.m. at the St. Theresa Church's Grace Hall located at 1041 Lyons Avenue in South Lake Tahoe.

Cooks are busy preparing over 300 meals so everyone is welcome to share in the feast!

The Bread & Broth program at St. Theresa's Church has been serving meals to the South Lake Tahoe community for 27 years. If you have any questions, contact Kathie Olsen at 530-600-3605 or at jk.olsen@sbcglobal.net.

Bread & Broth provides its ‘Monday Meal’ at St. Theresa Grace Hall thanks to the generous sponsors who host an Adopt A Day of Nourishment by donating $250 which feeds anywhere from 75 to 110 hungry folks who come for a nourishing dinner. B&B’s Adopt A Day program was established in 2009 and is a way for individuals, organizations, churches and businesses to not only donate funding for the food, utilities and dinner supplies but provides ‘hands on’ participation volunteering at the sponsorship’s designated dinner.

Sunbeam Blind Company owners, Kurt and Laura Rasmussen, are not new to volunteering at Bread & Broth’s dinner on Monday evening at St. Theresa Grace Hall.

They’ve volunteered their time as sponsor crew members when the Lake Tahoe Windjammers Club has hosted Adopt-A-Days in the summer. However, on Monday, October 3, Kurt and Laura’s Sunbeam Blind Company sponsored its first AAD. According to Gail Clair, the B&B Adopt-A-Day Coordinator, Kurt, Laura and their fellow crew member Brendan Lockamy were “Awesome, so nice, fun and helpful!”

Every Monday evening at St. Theresa Grace Hall, Bread & Broth serves hot, full-course, nutritious meals to everyone who stops by between 4:00 and 5:30 p.m. Everyone from the community is invited to join the dinner guests and engage in conversation while enjoying the wonderful meals prepared by the talented B&B cooks and served by the dedicated B&B setup/serving crews.

On August 15, Bread & Broth served 125 nutritious meals at St. Theresa Grace Hall to those in our community who struggle with hunger. Thanks to the generosity of Friends of Temple Bat Yam, the dinner’s Adopt A Day sponsor, the diners enjoyed a tasty Mexican casserole prepared by B&B’s amazing cooks. The dinner guests also were provided with bags filled with dairy products, fruits, vegetables, breads and pastries provided by donations from local businesses and B&B donors.

Bread & Broth would like to thank the South Tahoe Association of Realtors (STAR) for hosting the Monday, July 25 dinner and sending a fun and energetic group to help put on the evening meal.

After a 3 1/2 year battle with brain cancer, JoJo Conroy passed away peacefully in her garden on Saturday July 9th. She would have been 66 on July 24th. During her 43 years as a resident of South Lake Tahoe she touched many lives in a variety of capacities. She spent her summers as a banquet waitress at Edgewood Golf Course and her winters overseeing the operation of Rainbow Mountain Ski Shop. But it was her commitment to her community and friends where she truly shined.